It seems like it’s been a while since I’ve posted because I just got back from a summer program at Yale! Now that I’m back home and ready to celebrate the final month of summer, you can expect a bunch of dessert recipes coming your way this upcoming August! Most of my stay in New Haven was characterized by innumerable frozen yogurt runs to escape sweltering heat, humidity, and non air-conditioned dorm rooms, but now I can also say that I definitely understand the “Freshman 15”…huge buffets for every meal make cookies, pasta, and vanilla almond granola just an extra scoop away. But now that I’m back (with some added pre-college padding) you might be noticing some more healthy dessert and breakfast recipe postings, but don’t worry, I won’t hold back on my usual indulgent, Paula Deen style recipes! Continue reading