
Happy New Year! I wanted to start the new year off right with my favorite meal: breakfast! I thought crepes would be absolutely perfect because I loved making the Nutella Crepes and because my family had some dulce de leche left in the fridge, which I wanted to use before my dad finished the whole can! When he was a kid, one of his favorite desserts in Argentina was “panqueques con dulce de leche”, or caramel-filled crepes. Continue reading