Caramel Crepes (Panqueques con Dulce de Leche)

Happy New Year! I wanted to start the new year off right with my favorite meal: breakfast! I thought  crepes would be absolutely perfect because I loved making the Nutella Crepes and because my family had some dulce de leche left in the fridge, which I wanted to use before my dad finished the whole can! When he was a kid, one of his favorite desserts in Argentina was “panqueques con dulce de leche”, or caramel-filled crepes. Crepes are such a fantastic treat because they are incredibly easy to make, and you can fill them with an endless possibility of sweet (or savory) treats! One of my favorite part about crepes is watching people make them; it’s mesmerizing! You can watch the video below to see how it’s done (when making them at home, you can just use a big saucepan)! Enjoy!!
Recipe: Panqueques

29 thoughts on “Caramel Crepes (Panqueques con Dulce de Leche)

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  1. I need to incorporate more dulce de leche into my diet, stat! And as much as I love crepes, I’m too terrified to make them at home. These are going onto my 2013 culinary bucket list.

    • With havin so much content do you ever run into any ieusss of plagorism or copyright infringement? My website has a lot of exclusive content I’ve either written myself or outsourced but it appears a lot of it is popping it up all over the internet without my permission. Do you know any techniques to help prevent content from being ripped off? I’d certainly appreciate it.

  2. Hi Carissa! I see that you have a few nominations already, but since I had to share my most inspiring bloggers, you had to be part of it! I have nominated you for the Inspiring Blogger Award because I think you deserve a little something for making your blog so delicious! To share this little bit of blogging kindness: 1. Display the award image on your blog. 2. Link back to the person who nominated you. 3. State 7 things about yourself. 4. Nominate 15 other bloggers and link to their sites. 5. Notify the bloggers that they have been nominated and link to the post. Thank you for inspiring me!

  3. What an amazing young lady you are. Wow–in high school and baking and blogging on the side:-) Your food looks absolutely mouth-watering. Am so impressed. Many thanks for stopping by foodforfun’s muffin with friends post. I, too, was someone who baked to relieve stress (many years ago;-)). You will go far, I am sure!

  4. These look great – My family loves crepes – with nutella, strawberry and banana. Now I could do the caramel with a little salt and maybe a little but of apples. Will have to try this :-)

  5. Pingback: Caramel Crepes (Panqueques con Dulce de Leche) | Notes from "A Place to Live Forever"

  6. This looks amazing!! Crepes are completely out of my comfort zone in the kitchen… I am inspired to give it a try. My mouth is watering…

    Oh, and I nominated you for the Super Sweet Blog Award :)

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