I’m in love.…with Martha Stewart’s absolutely delicious chewy cookie recipe! LOVE! These heavenly cookies are SO addicting, that I refuse to bake any other cookie recipe. Let’s face it: they are simply the best.
***NOTE: I add extra vanilla, extra brown sugar, and less salt. You can literally use this cookie dough for any type of cookie (I’ve used it for chocolate chip cookies, sprinkle cookies, sugar cookies, snickerdoodles, etc..)
Recipe: Soft and Chewy Cookies (Substitute the chocolate chip for M&M’s)
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